South China Morning Post · General

How Hong Kong’s humble plastic stool became a design-world darling

· By Salomé Grouard
Story summary

Whether you are eating at the Queen Street Cooked Food Market in Sheung Wan, weaving through a back alley in Tsim Sha Tsui to avoid the crowds on Nathan Road, or waiting for the bus at a covered stop in a rural village in the New Territories, there is one object that has come to symbolise a moment of respite in non-…

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