Food Week Korea opens in Seoul with focus on exports, food technology
Story summaryFood Week Korea 2026 opened Wednesday in Seoul, bringing together about 1,000 food companies and 252 international buyers, as organizers seek to turn the consumer-oriented exhibition into a global business platform for Korean food exports. The four-day event runs through Saturday at Coex in southern Seoul. Organizer…
Read at The Korea HeraldOpens the original publisher in a new tab. Full articles belong to their publishers; a subscription may be required.