The Age · Food / Eating out (Syd)

Vito’s brings Madmen-era New York Italian to the old Bridge Street Rockpool site

· By Scott Bolles
Story summary

With Good Food Chef of the Year Lauren Eldridge and an $8 million fitout inspired by the Italian-American restaurants of the 50s, Vito’s is the hot new spot for steak and spaghetti.

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