Guardian Australia · Food

Roast chicken, congee and cookies: Ravinder Bhogal’s autumn squash recipes

· By Ravinder Bhogal
Story summary

Nutty in flavour and creamy in texture, autumn’s bounty of squash and pumpkin has many uses, both sweet and savouryThe shops are heaving with pumpkins and squash, and though there are so many different varieties to choose from, most of them are interchangeable. My favourites are kabocha, crown prince and delicata, f…

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