Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
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Source: Guardian Australia
Published: 2026-09-16 15:00 UTC+10:00
Section: Food
Factuality Score: 100
Opinion Category: Neutral
Topics: Food, Food & Agriculture
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Snippet:
Cooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome
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