Bake Dad’s day with this cheesecake with dried fig and blood orange compote
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Source: The Age
Published: 2026-08-28 12:51 UTC+10:00
Section: Food / Recipes
Factuality Score: 100
Opinion Category: Neutral
Topics: Food, Family, Food & Agriculture
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Snippet:
The father in our house is usually very disciplined around desserts, but a deeply bronzed Basque-style cheesecake, with its cool creaminess and bittersweet, caramelised edges, is another matter entirely.
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