Thomasina Miers’ recipes for spiced lamb-stuffed aubergine with aleppo chilli butter, and berry ripple ice-cream

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Source: Guardian Australia
Published: 2026-08-22 21:00 UTC+10:00
Section: Lamb
Factuality Score: 100
Opinion Category: Neutral
Topics: Food, Middle East, Weather, Food & Agriculture
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Snippet:
A meaty, Middle Eastern style stuffed vegetable feast finished off with an ice-cold berry dessert
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>>> Read full article at Guardian Australia <<<
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