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    Adam Liaw’s stir-fried prawns and pak choy

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    Source: The Age
    Published: 2026-07-30 16:18 UTC+10:00
    Section: Food / Recipes
    Factuality Score: 100
    Opinion Category: Neutral
    Topics: Food, Food & Agriculture
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    Snippet:
    Cooking a stir-fry is a skill well worth learning. This combination of prawns and pak choy can be on your dinner table in a flash.
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