South China Morning Post · General

China ‘Goose Leg Auntie’ celebrated for street snacks slammed for using inexpensive duck legs

· By Zoey Zhang
Story summary

Ingredients row hits much-loved street food vendor who sells roast bird legs for US$2, reportedly makes US$90,000 a year

Read at South China Morning Post

Opens the original publisher in a new tab. Full articles belong to their publishers; a subscription may be required.

Your local edition.

Choose a timezone for story timestamps and date filters.