The Age · Food / Recipes

The Belles Hot Chicken founder shares his four-ingredient chicken salt recipe

· By Morgan McGlone
Story summary

Hot chips aren’t the same without chicken salt. Thankfully, you can now find the fluorescent yellow seasoning at most chicken shops and supermarkets nationwide. However, many versions are decidedly “meh”, says chef and restaurateur Morgan McGlone, founder of the Nashville-style hot chicken chain Belles Hot Chicken.

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