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    Adam Liaw’s madras lamb cutlets

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    Source: The Age
    Published: 2026-03-23 14:53 UTC+10:00
    Section: Food / Recipes
    Factuality Score: 100
    Opinion Category: Neutral
    Topics: Food, Food & Agriculture
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    Snippet:
    Serving these cutlets on a bed of sliced tomato and onion allows the flavourful oils and juices to drip from the lamb as a dressing.
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