Pho and family: Grad school student son helps dad run struggling NY Chinatown Vietnamese restaurant | South China Morning Post

Tony Chung is working on his master’s degree in Biomedical Science and has long dreamed of going to medical school. But the Covid-19 pandemic has him considering an additional goal, working alongside his father running a Vietnamese restaurant, Pasteur Grill and Noodles, in New York’s Chinatown. “I started to help ou…

Opens the original publisher in a new tab. Full articles belong to their publishers; a subscription may be required.