How to use sage and 3 recipes that make the most of its savoury flavour
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Source: South China Morning Post
Published: 2026-02-06 18:15 UTC+10:00
Section: General
Factuality Score: 100
Opinion Category: Neutral
Topics: Food, Lifestyle, Food & Agriculture
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Snippet:
Taken medicinally for centuries and famously used in stuffing, sausages and sauces, sage adds a distinctive savoury flavour to dishes
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