The joys and challenges of running an Antarctic kitchen
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Source: The Japan Times
Published: 2026-09-06 17:21 UTC+10:00
Section: ENVIRONMENT
Factuality Score: 95
Opinion Category: Neutral
Topics: Science, Asia, Food & Agriculture, Environment & Climate, Asia Pacific
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Snippet:
Scientists aren’t the only people who participate in Japan’s Antarctica expedition program, which is celebrating its 70th anniversary. Helping to support the research conducted at Syowa Station are teams of engineers, mechanics and doctors.
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