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    After 66 years, Kau Kee’s first shop offers fish balls ‘every Hongkonger has eaten’

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    Source: South China Morning Post
    Published: 2026-09-05 13:00 UTC+10:00
    Section: scmp
    Factuality Score: 100
    Opinion Category: Neutral
    Topics: Family, World News, Business & Economy, Retail
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    Snippet:
    Second-generation owner Anita Lee has modernised the family business so customers can now directly buy the products once supplied only to industry
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    >>> Read full article at South China Morning Post <<<
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