Crackling pork banh mi, half-kilo pastrami toasties: 15 must-try Melbourne sangas
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Source: The Age
Published: 2026-09-02 05:00 UTC+10:00
Section: Food / Eating out (Mel)
Factuality Score: 95
Opinion Category: Neutral
Topics: Australia, Food & Agriculture
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Snippet:
There was a time, not too long ago, when sandwich delisseemed to be popping up across town every week. The momentum might have slowed, but Melbourne’s love affair with a great sanga is here to stay. These are 15 of our favourite spots for things between bread.
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