Stuck bundts? You need ‘cake goop’: Natalie Paull’s lime and yoghurt bundt – recipe

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Source: Guardian Australia
Published: 2026-08-27 01:00 UTC+10:00
Section: Australian food and drink
Factuality Score: 100
Opinion Category: Neutral
Topics: Australia, Food & Agriculture
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Snippet:
The cookbook author and owner of Melbourne’s Beatrix Bakes shares a her ‘100% reliable’ formula for freeing bundts from tins
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