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    Will Dongqu redefine Shaoxing wine’s place in haute cuisine?

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    Source: South China Morning Post
    Published: 2026-08-07 10:00 UTC+10:00
    Section: General
    Factuality Score: 100
    Opinion Category: Neutral
    Topics: Asia, China, Food & Agriculture, World News, Asia Pacific
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    Snippet:
    Forget cooking wine. One ambitious producer is betting that one of China’s oldest ferments deserves a place among the world’s great fine wines
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