How a Hong Kong artisan ice cream maker is winning over the city’s indie food scene
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Source: South China Morning Post
Published: 2026-07-17 20:15 UTC+10:00
Section: ice cream
Factuality Score: 100
Opinion Category: Neutral
Topics: Lifestyle, China, Food & Agriculture
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Snippet:
With its handcrafted premium French-custard-style ice cream, Ernest Fung’s Fun Kee Scoops brand can’t even begin to keep up with requests
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