The nutritional benefits that prove you should give peas a chance
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Source: The Age
Published: 2026-06-29 05:00 UTC+10:00
Section: Food / Tips & advice
Factuality Score: 95
Opinion Category: Neutral
Topics: Science, Family, Food & Agriculture, Environment & Climate
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Snippet:
The humble pea has plenty going for it. Gregor Mendel, the “father of genetics”, used pea plants to study how heritable traits were passed from parents to offspring. The plants are also friendly to the environment, with a low carbon footprint and roots that naturally nourish the soil.
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