A ‘house of sourdough’ opens in a hallowed bakery site in Melbourne’s north
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Source: The Age
Published: 2026-06-15 05:00 UTC+10:00
Section: Food / Eating out (Mel)
Factuality Score: 100
Opinion Category: Neutral
Topics: Australia, Food & Agriculture
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Snippet:
The siblings behind Via Porta already run an all-day deli, bakehouse and Italian diner, but they’re just getting started. After opening Lucci cafe in Ivanhoe last year, the Cosentinos are taking on Northcote with a bakery that’s all about bread.
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