Say hi to ‘fricy’, the hot and fruity new trend to make your tongue tingle
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Source: The Age
Published: 2026-05-22 05:00 UTC+10:00
Section: Food / Tips & advice
Factuality Score: 95
Opinion Category: Neutral
Topics: Weather, Food & Agriculture
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Snippet:
If 2025 was the year of swicy − that sweet yet spicy flavour profile epitomised by hot honey and dribbled on everything from pizza to ice cream − then 2026 welcomes the era of “fricy” foods, where fruit and spice join forces to tap-dance across our tongues.
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