Rachel Roddy’s recipe for almond and lemon spiced treacle tart | A kitchen in Rome
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Source: Guardian Australia
Published: 2026-04-23 15:00 UTC+10:00
Section: Dessert
Factuality Score: 100
Opinion Category: Neutral
Topics: Culture & Entertainment, Food & Agriculture
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Snippet:
Some desserts never go out of fashion – even medieval ones – and, with its nutty, spiced almond and dried fruit filling, this treacle tart-alike is one of them
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