André Chiang on why his Raffles Singapore restaurant is a ‘love letter’ to the hotel’s past
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Source: South China Morning Post
Published: 2026-04-13 14:15 UTC+10:00
Section: General
Factuality Score: 100
Opinion Category: Neutral
Topics: Lifestyle, Food & Agriculture
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Snippet:
The Taiwanese chef’s 1887 by André at Raffles Singapore serves ‘heritage gastronomy’ dishes drawn from the hotel’s founding era
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