Meera Sodha’s vegan recipe for Arya’s birthday udon | The new vegan
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Source: Guardian Australia
Published: 2026-03-07 17:00 UTC+10:00
Section: Chinese food and drink
Factuality Score: 100
Opinion Category: Neutral
Topics: China, Food & Agriculture
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Snippet:
A classic fried tofu stir-fry that’s bang-full of flavour
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