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    How to use dried pomegranate seeds, or anardana, to give dishes a bold flavour

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    Source: South China Morning Post
    Published: 2025-12-19 18:15 UTC+10:00
    Section: General
    Factuality Score: 100
    Opinion Category: Neutral
    Topics: Lifestyle, Food & Agriculture
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    Snippet:
    Dried pomegranate seeds, also known as anardana, offer a deeper, complex flavour that is perfect for stews, spice rubs and more
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