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    Exclusive | Hong Kong chef wins Asia’s 50 Best Restaurants’ first Champions of Change Award

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    Source: South China Morning Post
    Published: 2026-01-29 18:00 UTC+10:00
    Section: General
    Factuality Score: 90
    Opinion Category: Neutral
    Topics: Lifestyle, China, Food & Agriculture, Environment & Climate, Asia Pacific
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    Snippet:
    Sustainability pioneer Peggy Chan talks about her mission and what winning the Champions of Change award means for her and the industry
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    >>> Read full article at South China Morning Post <<<
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