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    He saw Guangzhou as a challenge. Now, his restaurant has a Michelin star

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    Source: South China Morning Post
    Published: 2026-02-15 15:45 UTC+10:00
    Section: General
    Factuality Score: 100
    Opinion Category: Neutral
    Topics: Lifestyle, Food & Agriculture
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    Snippet:
    Chef Louis Tam’s Chowa earned a Michelin star in Guangzhou, defying the city’s fine dining norms with his rebellious Japanese-French cuisine
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    >>> Read full article at South China Morning Post <<<
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